Бактерицидні властивості дезінфікуючого засобу «Ензидез»

  • V. A. Kozhyn Подільський державний аграрно-технічний університет, Україна
Ключові слова: «Ензидез», мінімальна бактерицидна дія, фенольний коефіцієнт, білковий індекс

Анотація

В статті наведено результати дослідження з визначення мінімальної бактерицидної концентрації, фенольного коефіцієнту та білкового індексу нового дезінфікуючого засобу «Ензидез». Встановлено, що розроблений дезінфікуючий засіб «Ензидез» є високоактивним відносно тест-культур мікроорганізмів S. aureus, E. coli і P. aeruginosa.

Завантаження

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Посилання

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Опубліковано
2021-11-29